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ASPE EXPO Phoenix 2016

By | American Gas Safety

AGS has finally caught up with all the visitors we had recently at the ASPE EXPO in Phoenix. We were literally rushed off our feet from start to finish and would like to thank everyone who attended our booth.

IMG_4014We had a number of engineers very impressed with the simple installation and the versatility of our product range. Our Merlin range can be used for all types of applications not just Labs, such as Mechanical Rooms, Fire Pits, Commercial Kitchens, Gas BBQ’s,  Fire Houses etc. If you are designing any Commercial Projects when a GAS pipe is entering the premises, we have the Safety systems to ensure the building and occupants are safe from any leaks. Please browse though our complete product range and if you have any questions please don’t hesitate to make contact. info@americangassafety.com or (727)-608-4375

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Explosion reported in NW Portland; 8 injured, including 3 firefighters

By | AGS, American Gas Safety, Kitchen Interlock

On October 19th, a huge explosion has been reported from a restaurant in Portland that has destroyed the building and surrounding properties! This has apparently been ignited by a natural gas leak, ripping through a building on Wednesday along the popular Northwest 23rd Avenue shopping district, causing destruction and injuring eight people, including three firefighters, authorities said.

This could have been prevented by installing or specifying a Gas Safety system. Our Merlin controllers will detect any Methane leaks and it will also not allow gas into the restaurant without the exhaust hood running. The Merlin 1500S and 2000S are perfect for this situation. Allowing key lock authority over the gas supply to the kitchen and auto shut down of the supply if and when dangerous levels of Methane is present. Plus, in the event of a fire can be linked into the Ansul system and Fire Alarm.
2000S AGS (2)

If you are designing or upgrading any commercial kitchen please don’t hesitate to get in touch with AGS – info@americangassafety.com or 727-608-4375

Official article – http://s.oregonlive.com/ev8owaP